We ate here twice whilst is Sihanoukville and both times the food was fantastic - some of the best outside of India. The owner is very friendly and likes to chat, plus he gave us an extra curry portion for free to soak up what was left of the naan bread. We would recommend the chicken jalfrezi, chicken and aubergine (egg plant), vegetarian thalli, daal curry, naan and chappatis. All food is cooked fresh and the owner also asks how spicy you'd like it which is considerate. Also the beer is cheap. It makes a welcome change from the repetitive beach bars serving poor versions of western dishes but K2 is literally a stone's throw from the beach but on a street with slightly more character than the beach strip. The only slight negative is that it is slightly more expensive (curries are about $4.50 dollars) however both the good portion size, quality and taste of the food is worth it.
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