While not exhaustive in my search, L.A.'s mixed bag of Subcontinent eateries settle into three categories: the usually excellent single establishments, the spotty take outs, and the small chains. Of the latter, Akbar chain delivers the most consistently credible cuisine. My group tried the Chicken Tikka Masala, Prawn Madras, Gobi Aloo (a yummy cauliflower dish) and Garlic Nan bread. I judge my Indian fare on flavor over hotness. Akbar's dishes have plenty of both. Service is excellent.
If you own or manage Akbar Cuisine of India, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.