This resort is right on a beautiful stretch of wild California coast with nothing else around it. The hotel itself is low-rise and divided into a number of buildings that are scattered around the bluff overlooking the Pacific. Our room was well-designed, well-appointed, light and spacious (ask for a corner room on an upper floor). It had a private covered porch with a nice view. While there are hundreds of guests there, you never see but a few except at the pool, because they are spread out over a large area. Fresh apples in the lobby, free WiFi in the rooms, excellent service all around make it a pleasure to be there.
The food, however, is surprisingly sub-par. We ate at the Miró, their high-end restaurant, and with the exception of a seafood appetizer, it was not very good at all. The box lunches were bad, the banquet food was poor, although the breakfasts were good (I just had oatmeal with fruit). And, they're not giving it away.