Based on a friend's recommendation we visited this restaurant for their Sunday brunch while on a visit to the area. They open at 11:00AM and we arrived about 11:45. We were immediately seated and the place was modestly busy.
The salad bar was very extensive and appeared to be outstanding - but we wanted breakfast! We skipped the omelet line (too long, 1 station operating) and did the steam table route - or so we thought.
In my experience steam tables usually involve heat. I sampled the sausage, french toast, potatoes & eggs benedict. None were hot - most were not even lukewarm and the eggs bennie was flat out cold.
I mentioned (in passing) to our server that the eggs bennie was stone cold & a few minutes later another server came by to appologize and brought another serving which was - you guessed it - also cold. While the gesture was nice, re-serving stone cold eggs makes me believe they think they are OK like that.
We laughed, paid the bill, tipped the server - smiled on the way out & vowed never to return.
There are many MUCH better options close by.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.