We made reservations and boy did it save us a wait! & we came here for their happy hour. The beef tongue was delicious. Sounds kind of gross, but its thinly sliced and cooks really fast. Chicken & cheese fondue?! YES please! I love cheese. One thing I don't like is that some of the meats a sliced thick or in big slices. They are hard to cut smaller because they don't give you knives or anything; so you have to either rip/ tear them, try to bite off a piece, or eat the whole piece!
The service was spot on! The server was really nice and really helpful. He told us how long to cook each item.
I've never had green tea cheesecake, but I'm glad I tried it here. It was the perfect end to my meal. Overall, I really enjoyed this place!
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