I took out-of-town guests there for breakfast around 9:30 AM Sunday. We had a short wait of about 5 minutes to get a table; as we were leaving about 45 minutes later, there was a considerable line at the door.
We ordered eggs benedict, the John Wayne omelet, and a spinach and feta omelet, and all were quite good. Their portion sizes are rather large, so you definitely get your money's worth (about $10 for each).
The wait staff were friendly and attentive, checking on us regularly even with the growing numbers of customers in the restaurant.
The atmosphere is casual and simple--no need to get dressed up.
I would return again.
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