Had New Year eve dinner at this quaint restaurant in Carmel.
We had reservations and were seated promptly upon arrival. We were seated in a semi private alcove with 2 tables. Our server immediately greeted us and asked for our drink requests. My daughter asked for apple juice ( which they did not have ) and my wife asked for ginger ale ( which they did not have ). Our server then went out to purchase these 2 items at a local store... I have not ever had this happen in Los Angeles where I live. I was impressed!
Unfortunately, we were seated next to a very loud table ( some might call obnoxious ). Normally, this would affect my enjoyment of the meal and evening. However, the owned made the situation very acceptable. He made regular visits to our table to lighten up the mood. Also, our server was great... food and beverage service was impeccable. We ordered 3 different fish dishes ( sea bass, salmon, and ahi). Each was superbly prepared.
I enjoy dinners at restaurants where the owner is committed to excellence. Flying Fish fits into this category!
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