We had dinner at Christopher's for the first time a few years ago. It was so good we booked it for the following night as well.
We just visited Carmel again and went back to Christopher's again and it continues to be great. The oyster bisque was superb as was the Muscovy duck breast. Others had an heirloom tomato salad, salmon with a lentil sauce and the short ribs al of which were said to be very good. Small wine list, mostly regionals.
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