We went to Madeline's on the recommendation of a close friend and was she ever right! I had an amazing fish dish with wasabi butter - Who doesn't like butter or wasabi right? and my husband thoroughly enjoyed the pork chop. We almost didn't get dessert but decided that a little decadence was in order. Do Not.......Repeating....Do not say no to the chocolate chocolate chocolate pie/cake/mousse. David, the owner/chef, was our waiter....Hello? Does it get any better than that? When we asked for the receipe he quickly offered to send it to us which was so charming. Can you tell we were impressed? One word, it is not cheap but we deserve it.
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