We had tried here last year only to be beaten by the weather, just as our food was served a massive downpour came on, instead of rushing us inside (where there were plenty of tables), they put up umbrellas which caused rain to drip on us and our food to go cold.
This year, having a warm dry night, we thought we would try again.....if you love fish you'll have no problem with this menu.....for us meat eaters (who don't fancy veal) the choice is limited.
To start I had snails, expecting 8-10 served as in France, well I got about 30, hot shells and with only tooth picks to eat with, definitely a no-no.
For the mains 2 of us had chicken in almond sauce, it was only ok, lukewarm, nothing special, one had duck and asked them to hold the rasperry sauce, this was not done, the 4 th person had the special fish, was only ok.
To sum up, if you love fish, go here.
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