I remember this restaurant from my childhood when it looked nothing like it does now. My sisters and brothers still go any chance we could if only for nostalgia...and their toasted siopao which I eat a lot of while in Naga. Their old-time favorties are their mami, pansit and chopsuey rice which almost everyone orders while dining here. Dining is cheap and service is quick. Don't expect tablecloths and silver. Just eat and enjoy. Make sure you catch and bring home their toasted siopao (best when eaten hot off the oven).
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