Chef Jose and waitress Victoria manage to present great wining and dining at this little venue, but you need to book. It is popular with both locals and returning holidayers. We got in on a Sunday, the Saturday had fully booked long ago. A reasonable time between order and the arrival of four starters and later the main course, was well worth it. The lone chef prepared everything carefully, all our dishes were good and tasty. This is in my top four in the town.
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