This Italian restaurant is a the real deal! The dishes are authentic and inventive and highlight local ingredients. The whole experience, from cocktails to dinner to dessert, is an adventure. The bruschetta was like nothing I had ever had - life changing! We went during happy hour, so we were able to try many different small plates. Every dish had something I had never had before. My favorite (second to the bruschetta) was the Stuffed Mortadella -- Crow's Dairy ricotta, parmigiano, pomodoro. It is a fairly small place in an unexpected location, but SO worth the trip. We will be back!
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