My wife asked to go here for her birthday. Located in east Phoenix in a roomy location. Parking was limited so get there early. We had a nice welcome by the staff and seated right away. We decided to order only a main course and desserts. Large selection on wines and beers. A nice variety of appetizers, salads and side dishes. My wife & I ordered the same thing. Friends had recommended the short ribs with red wine reduction served over mashed potatoes & green beans. Melt in your mouth, cut with a fork. For dessert my wife had fig & pecan pie w/citrus zest ice cream. She loved it. And my choice (yum) was a toasted coconut cake w/vanilla pudding, pecans and vanilla ice cream on the side. Now you know why we skipped salads & sides! Wonderful evening with a friendly crowd. We'll come again.
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