As other reviews point out this restaurant cooks low calorie dishes using seasonal produce. It also has a good wine selection by the glass. Although very busy, so go early if you don't have a reservation, it was a nice ambiance and the server was very attentive. For starters they recommend the shrimp flatbread which was delicious, cut into pieces so we could share. Mains were seafood or meats with fresh vegetables, I had scallops with risotto and asparagus; a selection of desserts are presented in small glasses and you can pick as many or as few as you like. Your parking token can be validated at the restaurant so it's OK to park in the token area in front of the Biltmore Mall. Loved it.
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