Only ate at the seafood part of the restaurant and didn't bother with sushi.
Shared calamari for starter, which was excellent.
Shared a platter for main, in which we had tiger prawns, sardines, tuna and another that I forget. Also came with chips, rice and veg. Fish was superb, but rice and veg were a little bland and didn't add much to the meal.
Service was great.
Wine list was comprehensive.
Fish is charged by weight, so in theory a meal can cost as little or as much as you want.
Interior is nothing incredible but views of Table Mountain and the beach make up for it.
Here for two weeks, so probably won't return as plenty of other places to try.
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