I am not a big fan of the restaurants on the Camps Bay strip, so when a friend insisted that we have pre-theatre dinner at Paranga I was very reluctant. The service was efficient and professional, the cocktails very good, and the food delicious. I had a t-bone that was perfectly cooked, tender and juicy. Both my companions were raving about their meals as well. We were seated inside - a table outside would have made the experience even better as there are some great views. I will definitely be back.
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