I had the misfortune of taking my family here for dinner. I was in the mood for some bbq and ribs and this place is in our neighborhood. You don't ever want to eat at this place. It will be closed in less than 6 months anyway.
The restaurant is broken out into a dining side and a bar side with no distinct separation. It's not a place for a family to eat dinner. If you want a bar scene and don't care about food, you may like it.
I asked the waitress about the ribs because I looked over at the table next to me that had already left (but had not been cleared) and there were a handful of ribs that looked way overcooked. To her credit, she was honest and said they were not good today and that's she's already received several complaints. But come on, this is a BBQ place. It says so right on the door! If you can't do ribs, you are in the wrong business.
So I ordered the 3 meat platter and chose brisket, chicken and pulled pork. When it came, it was basically dry meat with run of the mill bbq sauce poured over it. The chicken was the best as it was tender and juicy. The brisket was hard, dry and chewy. The pulled pork should have been called pulled fat because it had more fat than meat. The sauce was on par with any basic bbq sauce you can buy at the grocery store. It was meh.
My wife had the pulled pork sandwich and it was about two bites of food. She ended up eating part of mine. The portion was way too small.
The atmosphere like I said was biker bar. They had "live entertainment" which was a woman with a laptop singing karaoke way too loud for the size of the space.
Suffice it say that I won't be back. It's a shame because there are only a few restaurants in that area and it could be so much better.
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