My husband and I had dinner here in September to celebrate our 10th wedding anniversary. We sat at the private table on the terrace across from the kitchen where we watched the chef create magic. We each had a tasting menu so we could share and try a little of everything. And try a little of everything is what we did. From the best seared melt in your mouth tuna, amazing foie gras, lobster, shrimp with caviar to Filet Mignon with the most magnificent red wine sauce that left you wanting more and just when you thought you couldn't eat another bite, out came the second part of my husbands final course. A ribeye steak. The filet seemed like it was at least 10 ounces so when another steak came out we both looked at each other and thought how could we possibly eat this. And how could it possibly top that filet that was one of the best things we have ever ate in our lives. Then we took a bite and it was all over from there, the entire thing gone. So yes come hungry, but it is worth every bite! Food presentation was beautiful, service was great, the ambiance pleasant, and the chef is just simply amazing! To reiterate what other reviewers have said...do not miss this dining experience!
If you own or manage La Villa Mahana, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.