Ate at this restaurant a number of times over our week stay in Dalyan.
T-bone and beef cutlet are amongst the best, if not the best, I've ever had.
Staff are very helpful and friendly, even lent us a wine glass, and gave us some basil and sugar, when we were eating in at our villa one night!
We pre-ordered the salt fish for lunch on our last day. This was an experience not to be missed. If you do pre-order it pay in advance. If you don't pre-order expect a long wait as it's cooked to order, and it takes a long time. It will easily feed 4 adults, if not more.
The English Breakfast is a proper English Breakfast. Any roadside cafe in England would be proud to serve up a breakfast half as good. Proper bacon and sausages, but no grease.
Have I mentioned the value for money yet?
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.