"Chinese" restaurants serving good Chinese cuisines when travelling can be hard to find. We're happy to say, this is a very good one, although it's really a bit of an Asian and American fusion if you take the menu as a whole. It's a short walk from where the big cruise liners dock. It has a quiet, roomy dining space with black lacquered furniture. Service is welcoming and swift. Among many tempting dishes is a black cod stir fry. Alaskans told us that black cod was their seafood delicacy and to look out for it, so we did, and it was! There's a ginger halibut too that is hard to miss. This was an enjoyable experience.
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