I am sometimes skeptical with places that receive rave reviews in touristy areas but this place deserves the hype. We went on an early Monday evening and until the next customers arrived, we almost felt that we had our private cook. Service is warm yet professional. Our food was served within 20 minutes. My veggie burrito was huge, filled with probably a dozen different vegetables, black beans and bits of polenta. My 11 yr old who is quite finicky almost finished her enormous chicken burrito. My friend ordered a chicken sandwich which was served on a rustic whole wheat bread. We had lemonade made with cane sugar syrup which gave it a caramelized taste without being overly sweet. The place only has 4 tables yet manages to have atmosphere. Bathroom inside was spotless as was the cooking area. All in all, great place!
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