This is a nice family owned and operated restaurant just 5 minutes away from the airport. Very convenient if you are going to and from the airport or around the area. Very good service, great food. What I like the most is that I can actually see whatever it is that they are preparing. I love an open kitchen. You have to try the veggie omelet. Great coffee too, since the family are coffee farmers in Paraiso (near the Central Vallet). They sell coffee so you can take some back home. They have great panini but my favorite is the tenderloin.
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