We arrived early for dinner and only one other table was occupied. The waitress did not give her name. The appetizer of fried portabella mushrooms was tasty. The entrees of scallops, paneed grouper, fried shrimp and steamed shrimp were average to slightly above average. The waitress was either new or not that good of a waitress. The location is really good. The free homemade ice cream was delicious. The restaurant would do alot better with a well trained wait staff. It was also annoying to see all the wait staff sitting at one table near the door, Our waitress would come to our table then go sit back down with the other employees. When we left, 2 other waitress were outside sitting on a tailgate of a truck, smoking. As others have commented, food was better than the service.
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