We saw the queues everyday, and went before lunch time to take a table. We waited for maybe 15 minutes and ordered a half chicken to share, with a plate of 5 rice balls each.
The rice balls were lightly fragranced, and kinda mushy. I'm used to Hainanese chicken rice, where the rice is really fragrant and flavoursome, so the rice balls here did not scream out to me.
The chicken was ok... it's good, but not more succulent or more juicy or more tasty than the usual standard in Singapore.
Good for an experience, but really average for food.
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