I visit this place mainly for the love of Italian pastas. Although this place serves variety of other food like North Indian, South Indian thali, Chinese etc., in my opinion, pastas are one of the finest made dishes. They have lot of variety and about two pages of the menu are dedicated to different varieties of Pastas. However, I think they can expand their pasta offering by “Indianizing” the pastas for those guests who crave for that extra bit of Indian spiciness in whatever they eat. Unfortunately, the Chef’s way of making pasta spicy is through adding more and more chilli flakes. Pity!!
This is my second visit to the place with my office friends. Earlier the place was under partial renovation, but with renovation completed guests can enjoy their food with greater comfort. Interiors of the restaurant although new, are still standard and not as appealing. I wish they experimented with various interior concepts like, Dabha style seating etc.
Staff’s attitude is friendly and generally accommodative of guest’ request.
The flip side is the high prices, a soup, a starter (shared among 3) and a plate of pasta each took the bill to a little north of Rs.370 per head which dosent make it a very good bargain for money. So I would recommend visiting the restaurant for some occasions and not just for general lunch outs.
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