Yesterday we finally got to try the #2 of Tangalle restaurants and the experience delivered!
We arrived at 7pm and was shortly after served delicious devilled shrimps and bbq tiger prawns accompanied by perfectly cooked rice with touch of vegetables, a fresh salad with, crispy fries and a taste ginger sauce to go along with it. The owner also told us a bit about the history of the restaurant (goes back to 1978!) and he arranged for us so that his neighbour could take us see turtles' nest at the Rekwa beach. We got to see 3, off season! Definitely worth a visit so give it a try. Remeber to order lobster or tuna in advance if you are up for something special.
Maren & Chris, Norway
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