The restaurant was suggested by our hotel host as being a provider of great local Montenegrin cuisine. He wasn't wrong. The restaurant was beautifully decorated and the moment we arrived, we were welcomed by staff. Our waiter for the evening was very attentive and while our Montenegrin is non-existent, he tried to be very helpful with his limited English. There is a menu printed in English too. The waiter also suggested some wonderful local wine and brought us two (very large) glasses which we thoroughly enjoyed. We shared a mixed platter for entree and had a main meal each, plus one dessert and three glasses of wine for 42 Euros. It was worth it. One thing we find hard getting used to in some parts of Europe is being brought an ashtray to the table in a restaurant.
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