This is a proper Mediterranean restaurant.
I visited this place several times and the fish and the salads were always fresh, prepared tastefully. It is not one of those restaurants where the food looks better than it tastes.
The restaurant is perfectly positioned buy the sea and the light “Maestral” breeze made my stays pretty pleasant.
Would recommend the:
- fish file in the Tartuffe souse
- Fisherman Pie
- And my favorite the Asparagus Soup
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