My wife and I went there to celebrate the "X"th anniversary of our first date. They had the table in the area I requested within minutes of when we got there. The restaurant was full and they definitely put reservations ahead of the waiting list, and they must have had it coded because all the people that served us from the greeters to the server told us "Happy Anniversary" -- even the manager. Our food came quickly and our waiter gave us excellent service. Yes, the prices are a bit higher than some other restaurants in town, but its worth it to have the ambiance that goes with it (e.g., linen napkins, nice china plates and tableware, even a nicely dressed staff).
We skipped the appetizers, I had the sea bass and they substituted asparagus for the grilled spinach with no problems at all. It was cooked to perfection, as was my wife's sweet and sour chicken. They do something different here, hers included pieces of ginger cooked into the mix, The decaffeinated ginger tea was a nice change from the usual.tea served in Chinese restaurants. This flavor was only one of several that they offer, and each individually brewed with the teabags in an iron teapot. The complimentary cheesecake we picked out of several desserts was wonderful.
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