We had a great time at Nary Kitchen participating in their cooking class, we were only two and got very individual attention. Toot the cook is very talented and patient in explaining and showing things. We learned how to do spring roles, a traditional fish dish and a traditional beef dish. Best of all we had a stroll over the local market before we started. The kitchen was very clean and at the end of our session we enjoyed eating our own 3course menu. Thank you Toot and Nary. We will pop in again when we come back,
If you own or manage Nary Kitchen, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.