Their rondelle with spinach ricotta and nuts in a cheese sauce is simply irresistible. The service is great, the owner is always there and ready to nake great suggestions. My husband had been wanting me to eat this for ages and I would have been extremely disappointed if it hadn´t been as good as he had said it was. So Bravo to him, and to the restaurant. We had a nice Argentinian wine, their wine menu is average, but the food more than makes up for it.
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