This restaurant has a perfect position. Nestled in the corner of the bay it is the perfect place to watch the fishing boats ply their trade over a lazy lunch or watch the sunset while enjoying a lovely evening meal. All the food is fresh, where possible locally sourced and skillfully prepared. The welcome and the atmosphere is just right. Both owners have a really comfortable interaction with their clients. Frances will lovingly describe the dishes for you while choosing your meal. The beef was some of the most tender we have tasted, Mahi Mahi was lovely and the pate was really good – we daren’t mention the Chocolate Mousse :o)
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