We found this restaurant via the TripAdvisor. We were mid September three days in San Salvador de Jujuy and we have eaten in this restaurant three times. We were already the first time warmerly welcomed by the moso Don Gustavo. He was extremely friendly and gave us excellent suggestions about the food, wine and local beers. We have eaten as first dish "Empanadas fritas con de quinua con queso de cabra", "Milanesa de quesillo", as main dish "Lomo de llama", "Carne de llama a la cerveza negra", "Estofado de llama", "Estofado de llama con quinua", "Picante de llama con quinua" and the postres "Hellado de dulce de leche (copa helada) and almendrado. The wine was excellent - Los Morros malbec and we tried also the local beer "Cerveza artesanal Jujeña MAAT rubia y negra. Everything was excellent and the prize was very reasonable. To be highly recommended. Eva and Gaston
If you own or manage Restaurant Viracocha, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.