Just outside San Antonio city limits is a fantastic diner. There is a covered porch for outdoor dining complete with gas heaters; off in the distance there are horses and cattle. I had the Thursday special, chicken pot pie. It was exceptional; just the right amount of chicken to veggie ratio in a béchamel sauce topped with a buttery flakey crust. I understand the regular’s phone in the morning to place one on hold for lunch. I would do the same if I could be a regular. I will be back
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