Our most recent visit included poor waiter/reception/service issues with noticeable decline in the dress and demeanor of personnel.
Two menu items were below average from previous visits.
The premiered soft shell crabs were mushy and over treated with sauce that dominated and hid the taste of the crab. What ever happen to lightly floured pan fried soft-shelleds in butter on crispy toast? What is being hidden under all of that sauce?
The Paella tasted as if it was made with precooked leftovers including the peas which looked like they were canned. To top it off ,a salad (even a small one) was not available as an included side with the only reasonably close match being pickled coleslaw. Strange!
Recent visits by several of our friend produced similar observations. I get the impression that the care of the business is suffering.
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