We were in Ashland for our anniversary and wanted to go somewhere 'special' for dinner. Our anniversary, however, was on Feb 14th and just about everyplace in town was booked. The concierge at our hotel told us this restaurant, in the Winchester Inn, was having their grand re-opening that night (after being closed for a while and changing out their menu), so she didn't know how good it would be, but they did have an reservation spot open at 9PM, so we took it. Normally, this would be quite late for us to be eating; we almost cancelled, but I'm so glad we didn't. Everything we ordered was superb! They were out of the filet mignon by the time we ate, but I was delighted with the Stuffed Quail and my spouse was not disappointed in the Lamb Loin, either. And the Three Crostini appetizer was really delicious! They have a fairly decent wine selection and the fully stocked bar specializes in some unique 'craft cocktails'. We were impressed and we will be back!
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