I go to Noble for one thing: lattes to be consumed on site. The baristas are artists, pulling perfect shots, steaming milk to the precise temperature, and finishing it off with a perfect fern. They go a bit over the top with their "single-source, ultra-organic, shade-grown, volcanic-soil, small-batch, high-altitude" beans at $18 (and up) for 6 oz, but for the perfect latte, or just a perfect espresso, they can't be beat.
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