I have learned how difficult it is to give negative feedback for it has taken me a year.

There were magical things about Queen Ada - namely the decking and large bean bags and parasols at the water's edge. However we had three problems. 1. We did not go all the way to Turkey to eat our breakfast under cover - there were lovely tables by the water's edge. We were told breakfast was "inside" and when we said "If we move the table setting ourselves can we eat by the water's edge?" the waiters agreed rather surlily and did not help us set up the table on any morning. 2. We ordered Capuccino which again was reluctantly brought and often cold and then found that at the end of our stay we were charged for it! Fine if we had known but usually if you are not told it is extra, it is included in your breakfast. I accept we should have asked but the hotel is not cheap. We had come from the Maca Kizi where fresh orange juice was extra but we were shown a board with the cost and could therefore decide to have it or not. 3.The worst thing of all was that we were charged at checkout for the tea and coffee making facilities in the room - not room service - we made it ourselves with a kettle and sachets. We are widely travelled throughout Europe and the Far East and have never experienced this before. We DID refuse to pay for this and returned the sachets to them as we had our own anyway. It caused a big row at checkout. We would not go back. The rooms are lovely but there is no view of the sea and the balconies small. Most of the staff - reception and pool were great - it was only the dining staff with whom we had a problem.
The ruin once beautiful on the beach is wired off and not accessible - not the fault of the hotel but not attractive either. Walking along the beach we encountered some very mixed restaurants and noisy night clubs.