We don'd need to queue long to try this noodle bar. We heard about Ichiran from the Hong Kong news that people queuing over night for a bowl of noodle. So when we visited Osaka, we planned to have a try.
the noodle texture is good (chewy ) and the soup base is really rich. we ordered our noodle from a vending machine, you choose what you want from the noodle cooking time to added extra side, ie boiled egg and seaweed.
ave about 1000 yen per bowl of noodle.
If you own or manage Ichiran, Dotombori, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.