Our group celebrated some birthdays in Tin Gow. We got two big tables. Not much people around but that is normal, as Tin Gow is inside Waterfront hotel. The food was very good. We ordered a typical lauriat full course spread, and from the soup, the appetizers, to the main courses were cooked well. The mango sago dessert, however, I would personally prefer to have some mango ice cream, but it was still good. Service was also very good. As expected, however, the food bill is on the high side, even though some members of our group had a discount card. Then again, the price is expected to be higher since this restaurant is located in a 5 star hotel, thus, the pricing should not be treated as a disadvantage.
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