Have visited this restaurant twice since arriving here. It is a must visit for all. The food is outstanding , service is great and the view is spectacular! Even better the prices are very resaonable too!

What a delight! Anzani without doubt is the best culinary dining experience in Cebu. An amazing and very extensive menu that would please the most demanding guests. We enjoyed dinner there last evening and nearly every table had guests from around the World. The foie gras and New York scallop appetiser was a superb beginning, followed gnocchi wagyu red wine combination was excellent. As was perfectly cooked grilled sea bass. There a very large walkin wine cellar. Amazing. Service by Miss Grace was certainly attentive. We chose to dine inside, however outdoor dining with Cebu City view is available. Dinner aprox $80 per person compared to what you would pay at least $400 in other cities. Just next door is Bellini champagne bar with live band entertainment. Same owners. In summary, smart casual but a true culinary fine dining experience. Yes, absolutely will be back. Chef Marco and his team are very professional. Thanks.

The location is situated on top of a hill owned by an Italian chef married to a rich Cebuana. On that strip of street alone they had about 3 or 4 restaurants/bars. Anzani had a deck where you can partly see the city. It's a great place to bring your loved one for a date, very romantic. The interior of the restaurant was well done as well. The staff and service were great. Our waitress was very friendly, entertaining and quick (you don't get that a lot in the Philippines!) We just loved her. The food was awesome as well. I started off with a strawberry kiss cocktail which was to die for, then we had platter of appetizers, cream of wild mushroom soup (my fave), salad, some kind of white fish and ravioli. We were very satisfied with the food.

I lived in Cebu for 3 years and one of my frustrations is finding a good place to eat. It is not an easy task in the second biggest city in the Philippines. Food here is generally sweet, which is a no-no to a Negrense's taste buds. Then I discovered Anzani. Aside from the scrumptious food, the servers are friendly and efficient. I used to come here at least once a week. Sometimes to have a full meal, and sometimes just to have a drink or two with their yummy selection of flatbreads.
The view is scenic to say that least. And the restaurant is beautifully decorated with Dedo furniture in their outdoor areas. Give the place a try, you won't regret it!