This is one restaurant that I absolutely BOAST about to everyone and anyone who loves seafood. The only reason I can't comment on the meat is because every time we eat here, we never order the meat -- we're just too zoned in on their seafood, lol. Our party of seven arrived at 5pm on a Saturday and, even at that early hour, there was a line, albeit short. We were seated within 10 minutes. For starters, we had grilled clams, fried calamari, grilled octopus and pan fried Greek cheese. All came to the table with warm loaves of yummy bread. Then our main courses consisted of Greek shrimp (smothered in warm melted feta cheese); fried and grilled whiting; grilled calamari; fried calamari and the Kyclades special seafood platter (filet, clams & shrimp all stuffed, broiled scallops and a huge lobster tail). Every dish was spectacular and was accompanied by either rice or potatos. Dessert was gratis -- yummy phyllo topped custard. It's called galaktoboureko (see photos). Seriously, OMG, if you've never tried grilled octopus or grilled calamari, you are missing out! If you have elsewhere, I bet Kyclades' is way superior. I don't think there's another restaurant around that can top this one. The staff is friendly and patient even though they are super busy catering to every table's needs. I'm sorry we don't live closer or we'd be dining here all the time. It's the best!
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