I visited this place for a snack: ordered the aushak, which I've had at probably 4 or 5 other Afghan places on the west and east coasts. This was by far the best: tender thin-dough dumplings, plump with scallions, with delicious yogurt and tomato sauces. Large portion well worth $6. I also ordered a $2 yogurt drink with cucumber -excellent, large portion - and the green tea, which came in a huge pot, and was steeped with cardamom. Humble interior with some Afghan decorations. I'll be back to try the kebab, and will definitely order the aushak again.
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