We thoroughly enjoyed our evening and meal at this warm and friendly restaurant. The menu features a mixture of French and Moroccan dishes. We opted for the French dishes, starting with a shared goats cheese salad that was very tasty but could have been a bit larger portion. The steak was generous and very good fillet of Moroccan beef. Our other main course was a gratin with prawns and calamari that was also very good. We didn't have coffee or desserts, but with two glasses of a full-bodied Moroccan red wine and a large bottle of sparkling water our bill came to about 35 Euro which we consider excellent value. The room is quaint, comfortable and intimate. The service is very attentive. The French owner is also a photographer and his portfolio of very interesting photographs is available to browse. We would highly recommend this restaurant.