MSG!!!!! Having said that, one of the better BKT in Petaling Jaya.
The three of us ordered a mixed claypot, and the soup was refilled a couple of times generously. The soup was hearty, but I would hv prefered it to be more herby; just sayin'.
We enjoyed the tender cuts of meat, properly cooked innards and soft tau foo pok. Mushrooms were also a good addition, but I would ask them to exclude the choy sum during my next visit.
If you're likely to have a guilt trip from all that melt-in-your-mouth fatti(er) cuts, you can order some poh li sang choy (that's iceberg lettuce for the not-so-familiar) topped with fried shallots and oyster sauce. We didn't.
If you go for breakfast/brunch/early lunch, you might get to order yao char kwai to dip into the rich soup. We didnt.
Service is fast and courteous - it's always nice to see people working hard to ensure great customer service.
Worth going for if you are hankering for good BKT and could not be bothered to drive all the way to BKT HQ in Klang.
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