We stayed close by and had read good reviews so gave it a go. Place was very cold like a fridge, service was almost non existant, and the sushi chef stared at us like we had three heads, when I nodded his head he didn't even acknowledge the hello. Food - yuk. Miso was like chicken soup, not clear at all. Seewead salad was cucumber and lettuce with a little seewead garnish with thousand island dressing or garlic dressing... Japanese really? Tempura was fatty and tasteles, tofu ok. Overall 80 MYR for a few small portions of inedible food. I wish I could rate it ZERO
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