This was an excellent restaurant - we went twice. We were staying at the Andaman and were craving more 'local' food. The Gulai House disappointed us, but the Pavilion was spot on!
Great spicy food - yes, to all you weak people who can't take spice, they can tone it down easily. The larb, barrumundi coconut fish, the pandam wrapped chicken. YES YES YES.
The Rose wine is quite nice with the meal.
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