My wife and I celebrated our 1st anniversary here on Sunday, September 2, 2012. We had been to this restaurant once before and we had such a great experience we decided to return. They were even better the 2nd time. The service is quite outstanding and on par with any upscale restaurant I have ever visited. Very friendly wait staff and we met Joe Michaels the Associate Manager who is both nice and professional. That makes a big difference and he doesn't just stand around ordering people to do things he is in and out of that kitchen 100 times a night. We both had steak and it was cooked to perfection and simply mouthwatering. The green beans and asparagus sides were also cooked perfectly and were a delicious accompaniment. We only had an 8 and a 10 ounce steak and it was more than we could finish. The desserts looked fantastic but that will have to wait for another visit. I would highly recommend this restaurant if you are looking to have an enjoyable evening whether it's just 2 of you or a group.
There are a number of good steakhouses in Buffalo and this is definitely one of the best!!
Great job everyone!!
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