We were picked up from our hotel on the back of a couple of scooters and taken straight to Goian's waterfront cooking class. Our teacher, Hanh, had been in an accident earlier that day but still turned up happy, smiling and laughing and ready to give us a fun lesson. We cooked chicken and lemongrass, beef curry, spring rolls and coconut milk banana, all expertly taught and delicious to eat. Everything was clean, quick and the behind the scenes staff were very attentive in clearing things away and setting up the next dish. Overall we had a fantastic time and enjoyed hanh as our teacher - her English was also brilliant. Definitely recommend and return.
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